Four categories of environmentally friendly lunch boxes
25 May 2020
1. Starch: Disadvantages: The anti-mildew technology has not been resolved, and the cost is too high. Even if the technology passes in the future, it is difficult to form a market because China is a food-deficit country. 2. Double-degradable plastics: Disadvantages: This kind of tableware is just adding photosensitizer and starch to the plastic. The added part is degradable, and the plastic part is still not degradable. Therefore, it is not a truly green product and should not be promoted. 3. Pulp: Disadvantages: A. A paper-molded lunch box weighs 25 grams and costs 0.35 yuan. The daily output of 40,000 lunch boxes requires one ton of paper pulp, which is equivalent to cutting trees of more than a ton. It is calculated by 300 working days a year. With more than 300 cubic meters of trees, this is undoubtedly worse for China, which is poor in forests, and the resulting soil erosion and land desertification are even more unimaginable. B. Coupled with high prices, it is difficult fo...
What about disposable plastic fast food boxes
18 May 2020
It is understood that plastic disposable fast food boxes are mainly PP polypropylene and PS polystyrene, which are non-toxic and tasteless. The PP material is relatively soft. Generally, the temperature of PP is -6 degrees to +120 degrees, so it is particularly suitable for holding hot meals and hot dishes. It can be heated in a microwave oven or even cooked in a steam cabinet. The use temperature of modified PP can be controlled from -18 degrees to +110 degrees. In addition to the use of this kind of PP, the disposable fast food box can be heated to 100 degrees and can also be placed in the refrigerator for refrigeration. PS is hard, and although it has high transparency, it is easy to tear. PS begins to soften when the use temperature reaches 75 degrees, so the disposable fast food box made of PS is not suitable for holding hot meals and hot dishes, but the low temperature performance of PS is very good, and it is a good packaging material for ice cream. In order to reduce cost...
What are the advantages of disposable meals?
11 May 2020
Disposable tableware used in restaurants is very hygienic and does not need to use the tableware used back and forth. In fact, disposable tableware is also more environmentally friendly tableware, because it is recyclable, after use, it can also be used to make some industrial supplies. Because of its particularity, disposable tableware can be used not only in restaurants, but also in hospitals, because hospitals use disposable tableware more often, but also very common. For some restaurants, the use of disposable tableware is not only a health problem, but also a good choice for some restaurants that are not skilled in washing technology. Save manpower, is due to one-time presentation, can save some restaurants time and the use of manpower, are very beneficial. At the same time, why can disposable tableware also be called environmental protection tableware? As long as you use it regularly, it can be separated by category, and it can be recycled. It can also be used as other materials,...
What does disposable environmental protection tableware bring to our lives
27 Apr 2020
Disposable tableware has been used for 20 years now. Over the past 20 years, disposable tableware has experienced a great ups and downs from the hot market to banning to recycling. Despite all kinds of criticisms, disposable tableware has brought us more convenience in our daily life. The pace of the day is faster and faster in today's cities. Disposable tableware makes us in a fast-paced day. Make full use of every moment. With the advancement of science and technology, the health, health and environmental problems that people worry about are being improved, so that health is not discounted. What conveniences does disposable tableware bring to our day? First, the use of disposable tableware in restaurants of all sizes makes it more hygienic, and there is no need to worry about the problems that disinfection tableware has been exposed affecting health. Secondly, disposable tableware is also environmentally friendly, because it is recoverable, after use, it can also be used to ma...
The future of the tableware market is moving towards disposable environmentally friendly tableware
20 Apr 2020
The competition in tableware market has been very fierce. The disinfection and sanitation of traditional tableware is worrying. The problems of waste and environmental pollution caused by disposable meals need to be solved. In the application of traditional tableware, disinfection and hygiene are very important, so many manufacturers have to invest a lot of energy and financial resources in this respect. First of all, traditional restaurants need to buy a large number of tableware, dishwasher equipment, set up a special washroom at one time, also need to maintain daily depreciation and wear and tear, the formal investment needs more than one million yuan; then operating restaurants, inevitably employing dishwashers, investing a large amount of manpower and energy. A large amount of water and electricity costs will also be wasted in the continuing operation. Finally, the original dishwashing method is not clean, the modern dishwashing method is difficult to regulate, and ...
Applying disposable environmental protection tableware to the takeaway industry is challenging
13 Apr 2020
The rise of takeaway industry in recent years has facilitated people's lives, but also brought serious packaging pollution. If disposable environmental protection tableware is applied to takeaway industry, it will surely cause much less damage to the environment. Businessmen pay attention to their own brand and use disposable environmental protection kitchen utensils customized by themselves. At the stage of takeaway platform horse race enclosure, there were many merchants who chose to use the platform to provide lunch boxes and meal bags. At that time, the whole market was still not standard, and the future development of takeaway business was not very clear. As usual, the market cultivation was completed, the orders of takeaway merchants increased sharply, and the main source of revenue of some merchants was takeout platform. At this time, in order to improve service, Strengthen the user's stickiness, merchants began to pay attention to takeaway packaging, such as in the lunch box be...