Details of the purchase of disposable tableware

14 Dec 2020

　　 The main disposable tableware products currently on the market are roughly divided into plastic disposable tableware and paper disposable tableware according to the main material used in production. The implementation of the new national standard is imminent. Consumers should pay attention to the 12 types of labels on the outer packaging of the product when buying and using it: product name; material; producer name, address, contact information; production date or product batch number; applicable time should indicate the shelf life; compliance Declaration and implementation standards; whether there is a production license (XK) number; whether there is a description of "food contact" or "food packaging" or a spoon and chopstick mark; use temperature range; use product range; whether the product can be microwaved and can be repeated Instructions for use; reminders of other products, such as the ambient temperature of the product and the method of use. When purchasing plastic disposabl...

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Identification method of inferior plastic tableware and packaging

07 Dec 2020

　　Judging whether the quality of environmentally friendly plastic tableware and packaging supplies meets product quality requirements can be mainly judged by the following methods. 　　1: Visually inspect the appearance of the tableware: the good-quality tableware is very regular in appearance, with clear edges and lines, and the product has a smooth finish inside and outside. The four corners of the box have uniform thickness, no sand holes, the whole edge of the box is cut flat, and the buckle should be easy to open and close. Unqualified or fake environmentally friendly plastic tableware does not meet the above conditions. 　　2: Hand touch: Good quality tableware feels smooth, with strong toughness and elasticity. Inferior tableware is added with a large amount of filling materials, which reduces the strength of the resin. It will feel very soft when touched by hand, and the inner layer will feel like fine sandpaper. If you tear it by hand, it will be as easy as tearing kraft paper. 　　...

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Which tableware is the safest to choose?

30 Nov 2020

　　 No one is perfect, no one is perfect. It can be said that there is no perfect thing in the world. The same is true for tableware. All kinds of tableware have their own advantages and disadvantages. Let us understand together. 　　1.Aluminum tableware But be careful not to buy aluminum tableware, because aluminum tableware will cause desquamation when used. This is also an unavoidable thing. Aluminum ions are too easy to form. Once formed into our body, it is also easy to cause Irreversible damage, especially to children and the elderly, can cause memory loss, insomnia and dreaminess. Therefore, if you want to buy aluminum tableware, it is better to use ceramic tableware instead, because ceramic tableware has no toxic side effects. Of course, this is also based on the quality of the ceramic tableware we buy. Therefore, choose Buying ceramic tableware is perfect.        2.Ceramic tableware 　　Ceramics can be said to be a good material. However, in order to make ceramic tableware look mor...

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How to quickly distinguish whether disposable tableware is qualified?

23 Nov 2020

　　 Look at the packaging First of all, we can see from the outside packaging. Generally, the plastic film on the outside of the regular tableware will have a label printed on it, showing the manufacturer’s name, trademark, address and telephone number, production date, shelf life and other production information, QS logo, and production license number. Qualified stamps of inspection by the health supervision department, etc. 　　 Sense look at tableware After opening the package, look at the appearance of the tableware to see if there is any damage, whether there are previous food residues, and if there is a pungent odor. If it is cleaned with detergent, detergent, disinfectant or other cleaning liquid or disinfectant, There will be a strong odor residue, and if there are grease residues, it will also have a bad odor. 　　 Touch 　　 The senses are not enough. Try to touch it with your hands at this time. If there is water or astringency, it means that the tableware is not cleaned thoroughly...

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Is the quality of the disposable tableware used?

19 Nov 2020

　　 At present, common disposable plastic tableware in the market mainly includes: plastic lunch boxes, plastic cutting boards, disposable straws, plastic knives, forks, spoons, fresh-keeping boxes, plastic stirring rods, etc. 　　 Material 　　 According to the materials used in production, there are mainly PET (polyethylene terephthalate), PE (polyethylene), PP (polypropylene), and PS (polystyrene). The four materials are non-toxic, odorless and tasteless. 　　 We all know these letters, but what do they mean? 　　PET recycling mark 　　This kind of material has poor heat resistance, the maximum use temperature does not exceed 70℃, and it is best to use it at room temperature. Common mineral water bottles and carbonated beverage bottles are basically made of this material. 　　PE recycling mark 　　 HDPE, high-density polyethylene, is often used as packaging for cleaning and bathing products, but generally not used for food packaging. 　　PE recycling mark LDPE, low-density polyethylene, is relativel...

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How to use disposable plastic lunch box correctly?

09 Nov 2020

　　 Fresh-keeping box is also called fresh-keeping box, disposable lunch box, disposable lunch box, etc. There are three types of fresh-keeping boxes: one is plastic fresh-keeping box: made of resin material, general temperature resistance range: the highest temperature is 120℃, the lowest temperature is -20°C, the other is the tempered glass preservation box: ordinary glass tempered, the last one The kind is a heat-resistant glass fresh-keeping box, using high borosilicate glass material. 　　As consumers pay more and more attention to health, people are concerned about whether the materials used in the crisper itself are healthy. Hygienic and safe materials are harmless to the human body, such as PC materials, PE materials and PP materials. The more common fresh-keeping box materials are PP materials. Plastic crisper can not be put into microwave and oven, because plastic will produce harmful substances to human body under high temperature. In addition, the toughened glass crisper may e...

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